Commis Chef

Date: 16 September 2019

Are you a whiz in the kitchen and looking to further develop your skills? 

At Colonel's Homestead we offer a unique gourmet experience that dazzles and delights visitors from all over the world. Walter Peak is recognised as a unique environment where you will be working alongside and learning from talented and professional chefs, who enjoy sharing their passion for food with others.

What can we offer you?

  • Daily commute onboard the iconic TSS Earnslaw
  • Join a team of 25 strong chefs and kitchen hands dedicated to wowing our guests' palates
  • Working for Real Journeys gives you the chance to get out and about on our legendary products across some of New Zealand's most stunning locations!
  • Access to discounts for experiences and products across the Wayfare Group (Go Orange, Cardrona and the International Antarctic Centre)
  • Regular work with guaranteed hours per fortnight
  • Meals provided so a chance to sample the number one buffet in the Southern Lakes district

Who are we looking for?

  • A positive personality; someone with energy and enthusiasm
  • A fast and efficient worker with the ability to follow directions
  • Someone with knowledge of a professional kitchen environment, appropriate food handling and food safety

Within this full time, permanent Commis Chef role you will utilize your culinary skills and work with the rest of the catering team to create a remarkable dining experience for all customers!

Job Details 

Reference # 22767
Posted on 16 Sep 2019
Closes on 30 Sep 2019 23:55
Location(s) Walter Peak
Expertise Chefs
Job level(s) Entry/graduate, Experienced
Work type(s) Permanent - Full Time